maggi noodles recipe | maggi masala 4 ways | cheese & vegetable maggi (2024)

maggi noodles recipe | maggi masala recipe 4 ways | cheese maggi & vegetable maggi with detailed photo and video recipe. perhaps one of the popular and easy instant snack meal recipes prepared with maggi noodles and tastemakers. it is simple, easy and more important attracts almost all types of audience with no age bar. in addition the noodles recipe was targeted just for morning breakfast, but it can be easily prepared for any meal including lunch, dinner and even evening snacks.

maggi noodles recipe | maggi masala recipe 4 ways | cheese maggi & vegetable maggi with step by step photo and video recipe. maggi noodles have always been one of the popular noodles recipes since its launch by nestle. each country in the world has its own type and variation from the nestle brand which are generally tailored for local taste buds. but in india it is special and comes with masala tastemaker which can be further extended to many variations and this post covers 4 basic popular maggi recipes.

well with this recipe post i am not trying to post a basic noodles recipe with just a tastemaker. i assume everyone knows how to cook it and no one needs any help there. yet i would like to post 4 basic extensions to the same old recipe which we have been preparing all these years. the first one is the cheesy maggi recipe which is loaded with mozzarella cheese. this is my personal favourite and i presume it would be for others too. the second one is the masala maggi loaded with desi spices and finely chopped veggies. it can be an ideal kid’s friendly snack. the third one is the indo chinese style chilli garlic noodles. basically, it has the kick from both the cuisine and perhaps attracts all the young audience. the last one is the curry noodles which is saucy and spicy. this variant can be an ideal meal for dinner as it is gravy based meal.

in addition to these some more additional tips, suggestions and variants to the maggi noodles recipe. firstly, this recipe is very much tried and tested with maggi noodles but you may try with other types of noodles too. you may try with top ramen noodles or even with desi chings noodles and its tastemaker. secondly, in this post, there are 4 variants that can also be mixed and matched too. particularly you can try the cheese maggi variant with all the 3 types of maggi variants. lastly, with the masala vegetable maggi variant, you may choose any types of vegetable you like or prefer. but make sure to chop these vegetable fine, so that it gets cooked quickly.

finally, i request you to check my other related breakfast recipes collection with this post of maggi noodles recipe. it mainly includes my other related recipes like sabudana khichdi, bisi bele bath, rice flour dosa, poha 2 ways, granola bar, instant set dosa, green papaya roti, mtr masala dosa, bottle gourd dosa, suji ki khandvi. further to these i would also like to mention my other related recipe categories like,

• snacks recipes
• street food recipes
• instant recipes

maggi noodles video recipe:

recipe card for maggi masala 4 ways recipe:

maggi noodles recipe | maggi masala 4 ways | cheese & vegetable maggi

HEBBARS KITCHEN

easy maggi noodles recipe | maggi masala 4 ways | cheese & vegetable maggi

5 from 268 votes

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Prep Time 5 minutes mins

Cook Time 5 minutes mins

Total Time 10 minutes mins

Course noodles

Cuisine Indian

Servings 4 Servings

Calories 603 kcal

Ingredients

for masala maggi:

• ▢ 2 tsp oil
• ▢ 2 clove garlic, finely chopped
• ▢ ½ onion, finely chopped
• ▢ ½ carrot, finely chopped
• ▢ 2 tbsp capsicum, chopped
• ▢ ½ tomato, chopped
• ▢ 2 tbsp sweet corn
• ▢ ¼ tsp turmeric
• ▢ ½ tsp chilli powder
• ▢ ¼ tsp salt
• ▢ 1 cup water
• ▢ 1 pack maggi noodles
• ▢ 1 pack tastemaker
• ▢ 2 tbsp coriander, finely chopped

for cheesy maggi:

• ▢ 1 tsp butter
• ▢ 2 clove garlic, finely chopped
• ▢ ½ tsp chilli flakes
• ▢ ½ tsp mixed herbs
• ▢ ½ onion, finely chopped
• ▢ 2 tbsp spring onion, chopped
• ▢ ½ tomato, chopped
• ▢ 2 tbsp sweet corn
• ▢ 2 tbsp capsicum, chopped
• ▢ 1 pack maggi noodles
• ▢ 1 pack tastemaker
• ▢ 2 slice cheese
• ▢ 2 tbsp spring onion, chopped

for spicy curry maggi:

• ▢ 1 tsp butter
• ▢ 2 clove garlic, finely chopped
• ▢ 2 chilli, slit
• ▢ ½ onion, finely chopped
• ▢ ¼ tsp turmeric
• ▢ ½ tsp chilli powder
• ▢ ½ tsp coriander powder
• ▢ ¼ tsp cumin powder
• ▢ ½ tsp garam masala
• ▢ 1 tsp kasuri methi
• ▢ ¼ tsp salt
• ▢ ½ cup tomato puree
• ▢ 2 tbsp beans, chopped
• ▢ ½ carrot, finely chopped
• ▢ 2 tbsp capsicum, chopped
• ▢ 2 tbsp sweet corn
• ▢ 1 cup water
• ▢ 1 pack maggi noodles
• ▢ 1 pack tastemaker
• ▢ 2 tbsp coriander, finely chopped

for chilli garlic maggi:

• ▢ 2 tsp oil
• ▢ 2 chilli, slit
• ▢ 2 clove garlic, finelt chopped
• ▢ ½ onion, finely chopped
• ▢ 2 tbsp spring onion, chopped
• ▢ 2 tsp chilli sauce
• ▢ 2 tsp soy sauce
• ▢ ¼ tsp pepper powder
• ▢ 1 cup water
• ▢ 1 pack maggi noodles
• ▢ few capsic*ms, chopped
• ▢ 1 pack tastemaker
• ▢ 2 tbsp spring onion, finely chopped

Instructions

how to make masaledar masala maggi:

• firstly, in pan heat2 tsp oil and saute 2 clove garlic and½ onion.

• add½ carrot,2 tbsp capsicum,½ tomato and 2 tbsp sweet corn.

• saute until the vegetables turn crunchy.

• further add¼ tsp turmeric, ½ tsp chilli powder, ¼ tsp salt and saute until the spices turn aromatic.

  See Also

  Korean Sticky Chicken Recipe

• add1 cup water and get to a boil.

• now bread1 pack maggi noodles roughly and add1 pack tastemaker.

• mix well and boil for 2 minutes or until the noodles are cooked well.

• finally, add2 tbsp coriander and enjoy masaledar maggi.

how to makecheesy maggi recipe:

• firstly, in a pan heat1 tsp butter, add 2 clove garlic, ½ tsp chilli flakes, ½ tsp mixed herbs and saute until the spices turn aromatic.

• add½ onion, 2 tbsp spring onion and saute slightly.

• further add½ tomato, 2 tbsp sweet corn, 2 tbsp capsicum andsaute until the vegetables turn crunchy.

• add1 cup water and get to a boil.

• now bread1 pack maggi noodles roughly and add1 pack tastemaker.

• mix well and boil for 2 minutes or until the noodles are cooked well.

• now add 2 slice of cheese and mix until the cheese melts completely. if the noodles are thick, then add water if required.

• finally, add 2 tbsp spring onion and enjoy cheese maggi.

how to make spicy curry maggi:.

• firstly, in a pan heat1 tsp butter, add 2 clove garlic, 2 chilli and saute slightly.

• add½ onion and saute until the onion shrink slightly.

• further add¼ tsp turmeric, ½ tsp chilli powder, ½ tsp coriander powder, ¼ tsp cumin powder, ½ tsp garam masala, 1 tsp kasuri methi and ¼ tsp salt.

• saute until the spices turn aromatic.

• further, add ½ cup tomato puree and satue until the tomato puree thickens.

• now add2 tbsp beans, ½ carrot,2 tbsp capsicum and 2 tbsp sweet corn. saute for a minute, or until the vegetables turn crunchy.

• add1 cup water and get to a boil.

• now bread1 pack maggi noodles roughly and add1 pack tastemaker.

• mix well and boil for 2 minutes or until the noodles are cooked well.

• finally, add 2 tbsp coriander and enjoy spicy currymaggi.

how to make chilli garlic maggi:

• firstly, in a pan heat1 tsp butter, add 2 clove garlic, 2 chilli and saute slightly.

• add ½ onion, 2 tbsp spring onion and saute until the onion shrink slightly.

• now add 2 tsp chilli sauce, 2 tsp soy sauce and ¼ tsp pepper powder. saute until the sauces turn aromatic.

• add1 cup water and get to a boil.

• now bread 1 pack maggi noodles, few capsic*ms and add 1 pack tastemaker.

• mix well and boil for 2 minutes or until the noodles are cooked well.

• finally, add 2 tbsp coriander and enjoy spicy currymaggi.

Nutrition

Calories: 603kcalCarbohydrates: 81gProtein: 18gFat: 25gSaturated Fat: 11gPolyunsaturated Fat: 3gMonounsaturated Fat: 10gTrans Fat: 1gCholesterol: 20mgSodium: 2376mgPotassium: 928mgFiber: 7gSugar: 13gVitamin A: 4624IUVitamin C: 113mgCalcium: 218mgIron: 7mg

Tried this recipe?Mention @HebbarsKitchen or tag #hebbarskitchen!

how to make maggi noodles with step by step photo:

how to make masaledar masala maggi:

1. firstly, in pan heat2 tsp oil and saute 2 clove garlic and½ onion.
2. add½ carrot,2 tbsp capsicum,½ tomato and 2 tbsp sweet corn.
3. saute until the vegetables turn crunchy.
4. further add¼ tsp turmeric, ½ tsp chilli powder, ¼ tsp salt and saute until the spices turn aromatic.
5. add1 cup water and get to a boil.
6. now bread1 pack maggi noodles roughly and add1 pack tastemaker.
7. mix well and boil for 2 minutes or until the noodles are cooked well.
8. finally, add2 tbsp coriander and enjoy masaledar maggi.

how to makecheesy maggi recipe:

1. firstly, in a pan heat1 tsp butter, add 2 clove garlic, ½ tsp chilli flakes, ½ tsp mixed herbs and saute until the spices turn aromatic.
2. add½ onion, 2 tbsp spring onion and saute slightly.
3. further add½ tomato, 2 tbsp sweet corn, 2 tbsp capsicum andsaute until the vegetables turn crunchy.
4. add1 cup water and get to a boil.
5. now bread1 pack maggi noodles roughly and add1 pack tastemaker.
6. mix well and boil for 2 minutes or until the noodles are cooked well.
7. now add 2 slice of cheese and mix until the cheese melts completely. if the noodles are thick, then add water if required.
8. finally, add 2 tbsp spring onion and enjoy cheese maggi.

how to make spicy curry maggi:.

1. firstly, in a pan heat1 tsp butter, add 2 clove garlic, 2 chilli and saute slightly.
2. add½ onion and saute until the onion shrink slightly.
3. further add¼ tsp turmeric, ½ tsp chilli powder, ½ tsp coriander powder, ¼ tsp cumin powder, ½ tsp garam masala, 1 tsp kasuri methi and ¼ tsp salt.
4. saute until the spices turn aromatic.
5. further, add ½ cup tomato puree and satue until the tomato puree thickens.
6. now add2 tbsp beans, ½ carrot,2 tbsp capsicum and 2 tbsp sweet corn. saute for a minute, or until the vegetables turn crunchy.
7. add1 cup water and get to a boil.
8. now bread1 pack maggi noodles roughly and add1 pack tastemaker.
9. mix well and boil for 2 minutes or until the noodles are cooked well.
10. finally, add 2 tbsp coriander and enjoy spicy currymaggi.

how to make chilli garlic maggi:

1. firstly, in a pan heat1 tsp butter, add 2 clove garlic, 2 chilli and saute slightly.
2. add ½ onion, 2 tbsp spring onion and saute until the onion shrink slightly.
3. now add 2 tsp chilli sauce, 2 tsp soy sauce and ¼ tsp pepper powder. saute until the sauces turn aromatic.
4. add1 cup water and get to a boil.
5. now bread 1 pack maggi noodles, few capsic*ms and add 1 pack tastemaker.
6. mix well and boil for 2 minutes or until the noodles are cooked well.
7. finally, add 2 tbsp coriander and enjoy spicy currymaggi.
   

notes:

• firstly, make sure not to overcook the noodles as they turn sticky.
• also, add vegetables if your choose to make them nutritious.
• additionally, you can mix and match with sauces for your preferences.
• finally, maggi recipe tastes great when served piping hot.