Dairy Free Ranch Seasoning Recipe (2024)

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I love making this healthy homemade dairy free ranch dressing mix. It contains no emulsifiers, powdered milk, or buttermilk powder like the store bought dry ranch seasoning.

This vegan ranch seasoning a delicious and easy way to make ranch dip and salad dressing, or you can use it to add ranch flavor to your favorite recipes. Not only is it healthier than store bought ranch seasoning mix, but it’s so much less expensive to make your own!

Where is the recipe?

Here at My Crazy Good Life we like to make sure that anyone can follow the recipes–whether you’re brand new to the kitchen or you’ve been cooking for a while. In this article you’ll find ingredient information, detailed cooking instructions, and healthy eating plan calculations.

If you’d like to skip past that information, simply scroll to the bottom or click the Jump to Recipe button and you’ll find the easy to print Homemade Ranch Seasoning recipe.

Table of Contents

Ingredients in Dairy Free Ranch Seasoning:

You likely have all of the spices for this homemade ranch seasoning mix in your pantry right now! No tried to the grocery store is needed.

You can use fresh dill and parsley, but you would need to store your mix in the fridge and you would need to consume it within 1-2 weeks–in this case, dried herbs are best.

Garlic Powder
Onion Powder
Black Pepper
Dried Parsley
Dried Dill

How to make Homemade Powdered Ranch Seasoning:

In an airtight container combine garlic powder, onion powder, black pepper, dried parsley, and dried dill.
Stir to combine.
Store in a cool dry location for up to 3 months.

To make Dairy Free Ranch Dip:

Follow the instructions above
Add 1 tablespoon of the dry mix to 16 ounces of dairy free yogurt–I prefer almond but coconut based yogurt works too! You’ll want to use unflavored yogurt.
Mix well and do a quick taste test. If you’d like more ranch seasoning, go ahead and add another tablespoon.

Dairy Free Ranch Recipe Tips:

One tablespoon is the equivalent to one ranch seasoning packet.
The most popular ranch packet is of course Hidden Valley Original Ranch. This recipe isn’t going to taste the exact same since we aren’t including the sugar, salt, and artificial sweeteners. This isn’t a copycat recipe–this is a healthier version of the recipe.
For dressing you will need to add 1/2 cup milk of choice (I use unsweetened plain almond milk) and 1 cup of dairy free yogurt or sour cream.
This healthy, homemade powdered ranch dressing mix is gluten free.

Healthy Eating Plans

Whether you’re following Weight Watchers, Ultimate Portion Fix, or 2B Mindset this dry seasoning is completely free. Just be sure and count anything you add it to.

More healthy staples

Mocha Almond Milk Creamer
Healthy Teriyaki Sauce
Healthy Cream of Mushroom Soup
Veggie Fajita Seasoning
How to Make Breadcrumbs

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Dairy Free Ranch Seasoning Mix

Created by: Becca Ludlum

Prep Time 5 minutes mins

Equipment

12 oz. Mason Jars

Ingredients

▢ 2 tbsp garlic powder
▢ 2 tbsp onion powder
▢ 1 ½ tbsp black pepper
▢ 1 ½ tbsp parsley dried
▢ 1 ½ tbsp dill dried

Instructions

In an airtight container combine garlic powder, onion powder, black pepper, parsley, and dill. 2 tbsp garlic powder 2 tbsp onion powder 1 ½ tbsp black pepper 1 ½ tbsp parsley 1 ½ tbsp dill
Stir to combine.
Store in cool, dry place for up to 3 months.

Notes

One tablespoon is the equivalent to one ranch seasoning packet.
To prepare ranch dip, simply add 1 tablespoon of powdered ranch to 1 cup of Greek yogurt or sour cream and stir to combine.
For dressing you will need to add 1/2 cup milk of choice (I use unsweetened plain almond milk) and 1 cup of Greek yogurt or sour cream.

Healthy Eating Plans:

Whether you’re following Weight Watchers, Ultimate Portion Fix, or 2B Mindset this seasoning is completely free. Just be sure and count anything you add it to.

Nutrition

Make This Recipe?

Make sure to follow on Pinterest @bludlum and on Instagram @beccaludlum

Becca Ludlum

Healthy recipe creator, self-confessed food snob, and certified Level 1 Precision Nutrition Coach. I create healthy recipes with minimally processed ingredients, but have never turned down a homemade brownie. ;)